Tuesday, 1 July 2014

Mango Time Again!

It is that time of the year again. Ice Cream Mango from India!

Called the Jill Prasanth mango, these sweet and succulent mangoes are what you need after a hot day at work… nice, cold and fleshy.
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One is not enough… trust me. I know that once you eat one, you will want a second. And this is the final result. Look at how thin the skin is and how small the kernels are? This batch was a tad too ripe but definitely still edible and super sweet.
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For more, read the original article about the Ice Cream Mango.

For some odd reason, I was told that there is a shortage this year and we did not get our full quantity of the orders we made. Something about the weather. Peach is coming next!

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